Provide the range of temperature (the lowest and the highest temperature value) you wish to have for your perishable products to keep it fresh. This calibration is necessary for easy detection of temperature fluctuation during the trip.
To make your analysis more effective, detailed reports like temperature summary and status are generated by the Temperature Monitoring System.
The system ensures you get notified for every temperature variations takes place in the fleet’s storage area. When the temperature is found to be different than the predefined range, the system generates an alarm for the un-safe temperature.